EDËNBËRG Stainless Steel Saucepan with glass lid Ø16 cm - 1.5 L - Provided with 5-Layer Bottom! - EB-3033
The saucepan is made of stainless steel. The bottom is 5 layers for heat retention. Practical profile of the rim of the pan to prevent spilling of liquids during cooking. The pan has riveted handles. You use the pan on all heat sources and you can also put it in the dishwasher. So you don't have much extra work after cooking.
If you need a sturdy pan that you can use to prepare a variety of preparations, then you are looking for a stainless steel pan. Thanks to the stainless steel you can prepare both meat and fish in these pans. Even if you want to use the stainless steel pan on high heat, this is no problem.
Minimum Order Quantity: 100
Availability: In stock